Seimurai seyal vilakkam ......Indian recipe's.....
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Seimurai ( samayal neram)
Wednesday, October 12, 2005
Chicken Pakoda
Chicken Pakoda
--------------
Ingredients
Boneless Chicken – 1/2 Kilogram
Chili Powder - 0.5 tablespoon
Kadalai Maavu - 150 gram
Egg – 1
Yogurt – 1/2 Cup
Preparation
Cut the boneless chicken in to small pieces. Take the kadalai mavu in a
small container and mix
salt, chili power, egg and yogurt and mix very well. Then add the cut
chicken to it and set it
aside for 1-2 hrs. Then fry the pieces in simmer very well. Chicken
Pakoda ready.
Ashok's recepie...
Previous->>
--------------
Ingredients
Boneless Chicken – 1/2 Kilogram
Chili Powder - 0.5 tablespoon
Kadalai Maavu - 150 gram
Egg – 1
Yogurt – 1/2 Cup
Preparation
Cut the boneless chicken in to small pieces. Take the kadalai mavu in a
small container and mix
salt, chili power, egg and yogurt and mix very well. Then add the cut
chicken to it and set it
aside for 1-2 hrs. Then fry the pieces in simmer very well. Chicken
Pakoda ready.
Ashok's recepie...
Previous->>
